What’s New
SWEET POTATO PAPTERT – INDIVIDUAL SERVES Paptert is a South African layered bake — traditionally stiff maize porridge with a savoury filling, baked with cream and cheese until bubbling and golden. This version swaps the maize meal for roasted sweet potato mash, pressed into individual moulds and filled with whatever vegetables need using up. The […]
Continue Reading
Featured
For years I have been making chocolate bark for Christmas which just melted chocolate with chopped candy canes spread over the melted chocolate. When set it is broken up into shards. When I stumbled across this recipe which just adds a layer of biscuit and a layer of toffee to the chocolate I had to […]
Continue Reading