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ONE JAR THAT DOES EVERYTHING – 8 GRAIN MIXED SEED JAR If you’re thinking of baking our rye sourdough, this is of the ingredients. This is a simple bulk jar of whole grains, seeds and legumes that you can cook up and dip into all week. Inspired by nutritionist Dominique Ludwig’s mixed seed jar concept, […]
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For years I have been making chocolate bark for Christmas which just melted chocolate with chopped candy canes spread over the melted chocolate. When set it is broken up into shards. When I stumbled across this recipe which just adds a layer of biscuit and a layer of toffee to the chocolate I had to […]
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